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Рецепты, оцененные пользователем Yvette Bedrosian

	Rotisserie Chicken & Warm Bulgur Salad This is a simple and healthy dish that I adapted from a Rocco gets Real recipe. I intended to serve this as a…	окт. 2010 Средний	5 голосов 2 отзыва 1 комментарий 4577 визитов
	St. Patrick's Day Salmon with Leeks This recipe was also adapted from Margaret Johnson, a great Irish American author and chef. The flavor of the…	марта 2009 Продвинутый	9 голосов 6 отзывов 1 комментарий 22505 визитов
	St. Patrick's Day Beef Stew with Guinness This is a great Beef Stew adapted from a recipe by Margaret Johnson. We doubled the recipe, used about half…	марта 2009 Продвинутый	14 голосов 8 отзывов 4 комментария 25181 визит
	Eggplant stuffed with tomato and garlic - Iman Bayeldi The Turkish name for this recipe means "The Priest Fainted". I think the idea is that it tastes so good it…	сент. 2008 Продвинутый	6 голосов 3 отзыва 1 комментарий 12555 визитов
	Jerk Pork Traditional Jerk Pork is made with the whole pig. I've been successful, though, with the Pork Shoulder roast. It's advantages are it's is widely…	сент. 2008 Продвинутый	5 голосов 4 отзыва 12345 визитов
	Irish Apple Cake with Whisky Cream Most Irish have a sweet tooth, and this tasty dessert will satisfy it. Legendary Irish cook Myrtle Allen says…	марта 2009 Средний	10 голосов 6 отзывов 1 комментарий 23884 визита
	Cowboy Caviar This is fresh, healthy and delicious. People love it, even kids. You can make it ahead, so it's great for a summer party. Serve it with…	июня 2008 Начинающий	107 голосов 44 отзыва 13 комментариев 193779 визитов
	Tri-tip marinade This is a great dry rub for tri tip. I just made it for a recent party and the tri tip vanished.	июня 2008 Средний	11 голосов 5 отзывов 3 комментария 24332 визита
	Red beans and rice I've adapted this recipe from a number that I have used in the past. You can deviate from this and it is still delicious! Normally, I serve this…	сент. 2008 Продвинутый	47 голосов 16 отзывов 19 комментариев 77575 визитов
	Cauliflower & White Bean Sauté This is the perfect bed for any grilled fish. Of course, my number one is salmon because it is not over powered by the earthy flavor of the…	дек. 2008 Профессионал	8 голосов 6 отзывов 3 комментария 16199 визитов