Обо мне
Ive been into cooking since i was a youngster, I enjoyed watching those early television cooking shows. I knew then thats what i wanted to do with myself.
I worked in a couple of food places as a teenager growing up in New Orleans, so I figured if I wanted to do this, I better get some training. I cooked in the Army, then got some real formal training. After working with hotels, restaurants, healthcare, i decided to venture out on my own.
Кулинарное влияние
I totally enjoy the classics, also putting a cajun twist to them as well. And to take it a step further, making these dishes a bit more healthy.
Дополнительные заслуги
as a personal chef, i go into your home I prepare a meal that suites your lifestyle, occasion, and budget.
I have catered anniversary's, birthdays, and dinners just to say I love you. I call these romantic dinners for 2.
США
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