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Рецепты от пользователя Susan (Page 4)

	Homemade Granola Homemade GranolaMy favorite everyday breakfast is a cup of blueberries, a dollop of Greek yogurt, a drizzle of local honey and a small scoop of…	апр. 2013 Продвинутый	0 голосов 414 визитов
	Shepherd’s Pie Shepherd’s pie is a dish I associate with the English or Irish countryside, although lots of countries seem to have a version of this home cooking…	марта 2010 Продвинутый	1 голос 868 визитов
	Chocolate Toffee Cookies This cookie is absolutely delicious—my new favorite cookie. I adapted it from a Bon Appetit recipe I found in an old clip file of recipes I’ve been…	марта 2010 Продвинутый	1 голос 777 визитов
	Chocolate Bundt Cake This recipe has been around for a long time in one form or another. The first time I had it was a long time ago when a friend brought it to some…	марта 2010 Продвинутый	1 голос 1119 визитов
	Beef Bourguignon Brrrr. With all apologies to our northern neighbors for whining…us Floridians are really sissies when it comes to cold weather, and these last few…	марта 2010 Продвинутый	1 голос 752 визита
	Jambalaya Pasta Living in Florida, Mardi Gras comes and goes some years with hardly a mention, even though my dear husband is New Orleans born and bred with a slew…	марта 2010 Продвинутый	1 голос 911 визитов
	White Cheddar Potato Gratin This potato dish makes an appearance on our table a few times a year—usually for a special occasion. We’ve enjoyed them with our Easter ham, or our…	марта 2010 Продвинутый	1 голос 649 визитов
	Breakfast Casserole One of our family traditions is a big Sunday breakfast. All of us love to laze around on Sunday mornings and then eat late in the morning. That’s…	марта 2010 Продвинутый	1 голос 1244 визита
	Grits ‘n Greens Casserole Grits ‘n Greens CasseroleMy husband’s family is a big, fun jumble of Louisianans…originally from the heart of the Louisiana rice farming country.…	марта 2010 Продвинутый	1 голос 795 визитов
	New England Corned Beef Dinner This dish is usually referred to as New England Boiled Dinner, and for years I made it the traditional way—in one pot—beginning with the beef and…	марта 2010 Продвинутый	1 голос 1185 визитов

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