Великобритания

Рецепты, оцененные пользователем ruth martins

	Flame Grilled Mozambiquen Peri Peri Chicken The best Portuguese style flame grilled chicken perfected in Mozambique on many fishing trips. It is a lot of…	марта 2011 Средний	2 голоса 8988 визитов
	Old-fashioned potted crab To pot crab was originally a short-term preserving method. Now it's a delicacy of crab meat, butter and herbs to serve as a spread.	марта 2010 Средний	3 голоса 2 отзыва 3842 визита
	Tagliatelle with Radicchio and Speck A tasty pasta dish that is so quick and simple to prepare! Speck is a very lightly smoked ham made in North…	марта 2010 Профессионал	2 голоса 2395 визитов
	Keeping your Seafood Safe Food Safety Tips~	марта 2010 Профессионал	3 голоса 1 отзыв 2069 визитов
	Crab Croquettes A family favorite~ blue crabs from the gulf.Life just doesn't get any better. unless you're the one doing the picking. A favorite at the beach, this…	марта 2010 Продвинутый	4 голоса 1157 визитов
	Fazzoletti di crespelle (Not published) It may come as something of a surprise to some, but Italians also make crepes, which are called crespelle in Italian (even if many Italians just…	февр. 2010 Продвинутый	2 голоса 78 визитов