Рецепты от пользователя Nisha (Page 8)
Carrot Payasam | Carrot KheerAbout UsThe magic saucepan is a visual fete featuring on the most authentic, traditional vegetarian food from the Indian subcontinent. It also spans… |
окт. 2015
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Dal MakhaniIngredientsInstructionsSoak the dal in water for overnight. Then pressure cook the dal with salt until they are soft and almost mushy.In a pan add 2… |
июля 2015
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Channa Dal FryThis weeks theme is finished with yet another Punjabi dish. Lentils are so synonymous with Punjabi cuisine, that they have so many. A simple dahl is… |
июля 2015
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Kadala Parupu PayasamLentils and Pulses are the heart of Indian cooking. From sweets to snacks, anything can be made with these little roundels. It is so versatile, it… |
июля 2015
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748 визитов
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Ompodi | Plain SevIngredientsInstructionsSoak ajwain in warm water for about 10 minutes. Strain the ajwain and keep the waster aside.Mix the flour, salt, chilli… |
июля 2015
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878 визитов
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South Indian PakodaIngredientsInstructionsTake everything in a bowl (except oil). Mix it well. Check for salt and spice. Adjust if needed.Heat oil in a kadai for deep… |
июля 2015
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813 визитов
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Masal VadaA simple tea time snack made with three kind of lentils - Channa Dal, Toor Dal and Urad Dal. But channa dal is the most important ingredient. This… |
июля 2015
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819 визитов
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Coconut Milk PulavIngredientsCoriander leavesInstructionsHeat the butter and oil in a pressure cooker, add the onion, cloves, cinnamon and cardamom and sauté on a… |
мая 2015
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882 визита
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Methi CholeIngredientsInstructionsPressure cook the chickpeas with saltand keep aside. It should be soft and tender.Heat oil in a Kadai | Pan over medium high… |
мая 2015
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Roasted Red Pepper PastaFor the second day, it is pasta. I am generally never fond of creamy pasta, especially the alfredo. even after trying for numerous times, I can… |
мая 2015
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1 голос
1002 визита
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