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Рецепты от пользователя Linda Skelcy (Page 10)

	Kindle VS Nook and Spring Peas I am a reader. I read ALOT. Books, newspapers, magazines, cookbooks, recipes, books, did I mention books? If I'm doing something where I can't read,…	апр. 2010 Продвинутый	1 голос 363 визита
	A Spring Break and Pasta with Artichokes and Sun Dried Tomatoes Last Wednesday we packed up the truck and headed north to Killington, Vermont for a much needed spring break.…	апр. 2010 Продвинутый	1 голос 849 визитов
	I say Tomato, You Say Toe-ma-toe I went to the grocery store this morning after Emma, Holly Bear's trainer left. We just love Emma, she is the…	апр. 2010 Продвинутый	1 голос 314 визитов
	Technique and Lemon Pound Cake I'm back home after spending two days in upstate New York. I catered a Chamber of Commerce mixer for Head Start. My best friend is the director for…	апр. 2010 Продвинутый	1 голос 1693 визита
	Laundry and Lemon Chicken Paillard with Mixed Greens The laundry portion of this post first appeared in June, 2009 - I'm still not done.I usually do laundry on…	апр. 2010 Продвинутый	1 голос 610 визитов
	A Recommendation and Sweet Pea Soup I collect cookbooks.All types of cookbooks; I especially like old, heritage books that feature REAL food. You…	апр. 2010 Продвинутый	1 голос 345 визитов
	Making Pierogies For My Dad Everyone in my family gathers at my older brother's house on Easter. My brother supplies the ham. It is the best ham I have ever eaten. He buys it…	апр. 2010 Продвинутый	1 голос 514 визитов
	Alpacas, Pygmy Goats and Scallops with Hazelnut Vinaigrette The weekend found TBHITW and I all alone. The girl was staying with friends and the boy was attending a two day…	апр. 2010 Продвинутый	1 голос 306 визитов
	Rain and Chocolate Lava Cakes The rain here in the Northeast is reaching epic proportions.The ground is so saturated from previous rainstorms that it just can't take anymore.This…	апр. 2010 Продвинутый	1 голос 735 визитов
	Bolognese with Pappardelle Pasta Hearty, fragrant, delicious and satisfying, this dish will leave your guests in awe of you, the cook.	марта 2010 Продвинутый	1 голос 4109 визитов

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