США США

Рецепты, оцененные пользователем Claudia lamascolo (Page 38)

Beef Stew or Beef Bourguignon

Beef Stew or Beef Bourguignon

Classic beef stew in red wine with vegetables

янв. 2010
Продвинутый
6 голосов
10066 визитов
Pineapple Coconut Upside Down Cake

Pineapple Coconut Upside Down Cake

When I was a kid my mom made Pineapple Upside down cakes and I loved them. I've tried making them like she did…

февр. 2010
Продвинутый
4 голоса
1287 визитов
Gratineed Ox Tongue in Mushoom Cream Sauce

Gratineed Ox Tongue in Mushoom Cream Sauce

Although classified as an organ meat, tongue doesn't taste 'organ-y' at all. Rather it tastes like a richest,…

февр. 2010
Продвинутый
2 голоса
5824 визита
Guinness Chocolate Cake & Bailey's Buttercream

Guinness Chocolate Cake & Bailey's Buttercream

I personally call this an "Irish Car Bomb Cupcake" - after the popular American Beer Cocktail, but whatever you…

февр. 2010
Средний
5 голосов
7531 визит
Glazed Salmon Cakes

Glazed Salmon Cakes

These luscious salmon patties start with fresh salmon that is very coarsely chopped, leaving some larger pieces so the buttery texture of the salmon…

февр. 2010
Продвинутый
3 голоса
3423 визита
Day 9: A Tart for Ember Day, a Luscious Cheese, Onion & Parsley Pie

Day 9: A Tart for Ember Day, a Luscious Cheese, Onion & Parsley Pie (Not published)

Fasting days and Emberings beLent, Whitsun, Holyrood, and Lucieold English…

февр. 2010
Профессионал
2 голоса
46 визитов
Day 2: Tart de Bry, a Medieval Brie Tart

Day 2: Tart de Bry, a Medieval Brie Tart (Not published)

Doesn't a nice cheese tart seem like the perfect thing for a Medieval feast?What could be simpler? According to…

февр. 2010
Профессионал
2 голоса
84 визита
Thalassina me Manestra: Shrimp and Orzo Casserole, Inspired by a Great Day at the Greek Festival

Thalassina me Manestra: Shrimp and Orzo Casserole, Inspired by a Great Day at the Greek Festival (Not published)

It's a good thing that Brie of Brie…

февр. 2010
Профессионал
2 голоса
70 визитов
How to Make Polenta

How to Make Polenta (Not published)

Polenta is one of the most emblematic dishes of the northern Italian cuisines from the Veneto to Lombardia to Piemonte. It is also one of the oldest…

янв. 2010
Продвинутый
4 голоса
1329 визитов
Baby Shitake Mushroom and Chard Pasta Bake

Baby Shitake Mushroom and Chard Pasta Bake (Not published)

While strolling through the park one day, I found myself preoccupied thinking about a recipe I had read earlier…

дек. 2009
Средний
3 голоса
230 визитов