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Рецепт Tomato Green Chile Salsa

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0 голосов | 647 визитов
Порций: 3

Ингредиенты

Cost per serving $0.96 view details

Инструкции

  1. Combine all ingredients in a large saucepan and heat, stirring frequently, till mix boils Reduce heat and simmer for 20 min, stirring occasionally. Lade\le warm into pint jars, leaving 1/2-inch headspace.
  2. Adjust lids and process in a boiling water canner: 15 min f\at 0-1000 feet altitude; 20 min at 1,001-6000 feet; 25 min above 6,000 feet.
  3. Yield 3 pints.

Nutrition Facts

Amount Per Serving %DV
Serving Size 279g
Recipe makes 3 servings
Calories 96  
Calories from Fat 4 4%
Total Fat 0.45g 1%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1179mg 49%
Potassium 560mg 16%
Total Carbs 17.4g 5%
Dietary Fiber 2.8g 9%
Sugars 7.83g 5%
Protein 3.11g 5%
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