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Рецепт Tangy Orange Barbeque Chicken

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Порций: 8

Ингредиенты

Cost per serving $1.38 view details
  • 2 x Chickens, cut in 8ths
  • 1 can (6 ounce.) frzn unsweetened orange juice (don't thaw)
  • 3/4 c. Brown sugar, lightly packed
  • 3/4 c. Bottled barbeque sauce
  • 2 x Green peppers, halved and seeded (in my experience 1 pepper is sufficient)
  • 1 x Onion, halved
  • 1 can (10 ounce.) mandarin oranges, liquid removed

Инструкции

  1. 1. Place washed and dry chicken pcs in roasting pan.
  2. 2. Process orange juice, brown sugar and barbeque sauce till blended (in food processor if you have one, with steel knife, aobut 10-15 seconds).
  3. 3. Pour over chicken. Cover and bake at 350 degrees for 1 and 1/2 hrs.
  4. Uncover and bake 1/2 hour longer, basting occasionally.
  5. 4. Slice peppers and onion (in food processor if you have one, using light pressure).
  6. 5. Add in pepper and onion with liquid removed mandarin oranges to chicken. Cook 10 to 15 min longer.
  7. This recipe is great served with rice or possibly couscous. It freezes well. Hope it works out for you. Have a wonderful New Year.

Nutrition Facts

Amount Per Serving %DV
Serving Size 445g
Recipe makes 8 servings
Calories 840  
Calories from Fat 421 50%
Total Fat 46.63g 58%
Saturated Fat 13.32g 53%
Trans Fat 0.0g  
Cholesterol 231mg 77%
Sodium 487mg 20%
Potassium 939mg 27%
Total Carbs 43.96g 12%
Dietary Fiber 1.3g 4%
Sugars 39.61g 26%
Protein 58.59g 94%
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