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Порций: 8

Ингредиенты

Cost per serving $1.57 view details
  • 1 x 3-quart. plastic sand bucket or possibly 3 1-quart. sand buckets & shovels
  • 1/2 c. butter (one stick)
  • 2 x 8-ounce pkgs. of cream cheese
  • 1/2 c. powdered sugar
  • 12 ounce frzn whipped topping
  • 3 1/2 c. lowfat milk
  • 2 3/4 ounce pkg of instant vanilla pudding (other flavors may be used)
  • 1 x 20-ounce pkg vanilla wafers, crushed

Инструкции

  1. Beach Bears, Gummy Worms, and/or possibly Gummy Sharks for garnish (optional)
  2. Using soapy water, wash sand buckets and shovels, rinse them and dry them, then set them aside. On a microwave safe dish, place butter.
  3. Place in microwave on defrost (or possibly 30% power) for 1 minute. Put butter in large mixing bowl. Repeat softening process with cream cheese and add in to mixing bowl. (Note: you can also place butter, cream cheese, and whipped topping on the counter for 1 hour to soften them.) Mix butter and cream cheese together. Uncover frzn whipped topping and place in microwave on defrost (or possibly 30% power) for 1 to 2 min.
  4. In a medium-size bowl, add in lowfat milk. Sprinkle pudding over lowfat milk and whip or possibly beat till thickened, about 1 minute. Add in pudding and whipped topping to the cream cheese mix and mix till smooth using a wooden spoon or possibly electric mixer. In a food processor, process vanilla wafers till they form a fine even crumb. Or possibly place wafers in a plastic bag and roll them, using a rolling pin, till you have completely broken them up. In the buckets, place a layer of crushed vanilla wafers, then a layer of the cream cheese-pudding mix. Keep layer till full and end with a layer of crushed wafers. Cover with plastic wrap.
  5. Chill several hrs. Before serving, decorate with Beach Bears, Gummy Worms, or possibly Sharks if you like. Use shovel to serve.

Nutrition Facts

Amount Per Serving %DV
Serving Size 308g
Recipe makes 8 servings
Calories 814  
Calories from Fat 429 53%
Total Fat 48.37g 60%
Saturated Fat 26.46g 106%
Trans Fat 0.0g  
Cholesterol 135mg 45%
Sodium 703mg 29%
Potassium 355mg 10%
Total Carbs 86.37g 23%
Dietary Fiber 1.3g 4%
Sugars 60.39g 40%
Protein 11.9g 19%
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