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Рецепт Roasted Fresh Tomatoes

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Порций: 3 Cups
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Cost per serving $0.31 view details

Инструкции

  1. Preheat oven to 425F
  2. Core tomatoes; cut in half horizontally.
  3. Gently squeeze halves to remove seeds.
  4. Place tomato halves, cut side up, on rack in broiler pan.
  5. Combine oil, basil, thyme, salt and pepper in a small bowl; mix well.
  6. Brush oil mixture over cut sides of tomatoes.
  7. Turn tomatoes cut side down.
  8. Bake until well browned, about 30 minutes.
  9. Remove skins if desired.

Nutrition Facts

Amount Per Serving %DV
Serving Size 65g
Recipe makes 3 servings
Calories 91  
Calories from Fat 81 89%
Total Fat 9.19g 11%
Saturated Fat 0.69g 3%
Trans Fat 0.23g  
Cholesterol 0mg 0%
Sodium 197mg 8%
Potassium 134mg 4%
Total Carbs 2.33g 1%
Dietary Fiber 0.7g 2%
Sugars 1.45g 1%
Protein 0.52g 1%
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