Рецепт Pierogies Part 3 (potato filling and leftover pancakes)

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Ингредиенты

  • Potato Filling for Pierogi, Potato Pancakes
  • Recipe type: potatoes
  • Cuisine: Polish
  • 3 medium potatoes, peeled and boiled in salted water until tender
  • 6 strips of bacon
  • 2 medium large onions, finely diced
  • 8 oz cheddar cheese, grated (ricotta would be more traditional but we preferred cheddar)
  • salt and pepper to taste
  • 1 T unsalted butter
  • flour for dredging
  • oil for frying
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