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Рецепт Mike's Daytona Chili

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0 голосов | 820 визитов
Порций: 6

Ингредиенты

Cost per serving $3.87 view details

Инструкции

  1. Brown meat, onions, garlic in extra virgin olive oil, drain. Return to pot and add in all remaining ingredients. Bring to a boil. Turn heat down and simmer for about 2 1/2 hrs. Mix the cornmeal and beef stock and add in to pot. Cook this the day before it is served. CROCK POT: Place all ingredients in crock pot. Add in meat and cook on high 4 hrs or possibly on low for 8 hrs. After 3 hrs on high or possibly 6 hrs on low mix the cornmeal, if needed with the beef stock and add in to pot. This is the first time I tried this chili. It was cooked in the crock pot because Sears tried to deliver a damaged stove on 02/17/94. Chili was cooked on 02/19/94. The Daytona 500 is on Sunday the 20th. We will have ribs cooked in the Nesco. Linda made her potato salad and we will have this chili.
  2. NOTE: The crock pot was to full, use less meat or possibly less liquid. NOTE: Chili was no good! We mixed it with dry dog food and gave it to the dogs.
  3. The meat must be browned before it is put in the C/P.

Nutrition Facts

Amount Per Serving %DV
Serving Size 627g
Recipe makes 6 servings
Calories 1166  
Calories from Fat 779 67%
Total Fat 86.61g 108%
Saturated Fat 31.06g 124%
Trans Fat 0.0g  
Cholesterol 268mg 89%
Sodium 1509mg 63%
Potassium 1475mg 42%
Total Carbs 25.33g 7%
Dietary Fiber 4.0g 13%
Sugars 9.2g 6%
Protein 66.36g 106%
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