CookEatShare также доступен на языке: English
Закрыть

Рецепт Meringue Nests With Strawberries

click to rate
0 голосов | 1556 визитов
Порций: 1

Ингредиенты

Cost per recipe $3.62 view details

Инструкции

  1. In a large bowl, beat the egg whites with the salt and cream of tartar till soft peaks form. Add in the vanilla. Add in the 1 1/2 c. sugar a few Tbsp. at a time, beating after each addition till stiff, glossy peaks form.
  2. Line a baking sheet with parchment. Scoop 3/4 c. of the egg white mix and drop it onto the paper into a mound 3 inches in diameter.
  3. With the back of a spoon, shape a shallow well in the center. Repeat to use the remaining meringue.
  4. Bake the meringues for 1 hour. Turn off the heat and let them cold in the oven at least 2 hrs - overnight if possible.
  5. Slip the meringues into a paper bag in a single layer, fold the top over, and store them in a dry place till ready to use, up to three or possibly four days.
  6. In a medium bowl, combine the strawberries with 2 Tbsp. sugar. With the back of a spoon, mash some of the strawberries; taste and add in more sugar if you like.
  7. To serve, place the meringues on individual dessert plates and spoon some of the strawberries and their juice over each.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 321g
Calories 124  
Calories from Fat 8 6%
Total Fat 0.94g 1%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 297mg 12%
Potassium 1226mg 35%
Total Carbs 27.27g 7%
Dietary Fiber 6.3g 21%
Sugars 15.79g 11%
Protein 2.09g 3%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment