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Рецепт MANDARIN ORANGE CAKE

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Ингредиенты

  • 1 (16.5 ounce) Duncan Hines Classic Butter Golden Cake Mix
  • 3/4 cup cooking oil (I use Canola oil)
  • 4 eggs
  • 1 (15 ounce) can mandarin oranges, undrained (Save several of the orange sections to decorate the top of your cake)
  • Frosting
  • 1 (3.4 ounce) box instant vanilla pudding
  • 2 (8 ounce) cans crushed pineapple, undrained
  • 1 (8 ounce) container Cool Whip, thawed
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