Рецепт Mandarin Orange Cake
Порций: 10
Ингредиенты
- 1 Duncan Hines golden brown cake mix
- 1 c. oil
- 4 Large eggs
- 1 lg. can Mandarin oranges, with juice
- 1 lg. pkg. instant vanilla pudding
- 1 lg. Cold Whip
- 1 lg. can crushed pineapple with juice
Инструкции
- Mix cake mix, oil, Large eggs and mandarin oranges with juice together; don't use mixer. Bake in greased 9 x 13 inch pan according to cake directions on box. Mix remaining ingredients together for icing. Frost cake when cold. Chill cake. A wonderfully easy cake which is a delight in the summer.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 129g | |
Recipe makes 10 servings | |
Calories 293 | |
Calories from Fat 214 | 73% |
Total Fat 24.17g | 30% |
Saturated Fat 2.3g | 9% |
Trans Fat 0.56g | |
Cholesterol 83mg | 28% |
Sodium 84mg | 4% |
Potassium 127mg | 4% |
Total Carbs 17.64g | 5% |
Dietary Fiber 0.8g | 3% |
Sugars 13.45g | 9% |
Protein 3.04g | 5% |