Распечатать
E-mail
 |
Ингредиенты
- 1/2 kilo ground beef
- 1/2 cup water
- 1/2 lemon, thinly sliced
- 1/8 tsp nutmeg
- 1/8 tsp salt (for meat)
- 1/4 tsp pepper (for meat)
- 10 potatoes, boiled in salted water and drained (reserve 1/2 cup liquid)
- 1 tsp turmeric
- salt, to taste (for potatoes)
- 1/4 tsp pepper (for potatoes)
- 1 egg, beaten (for egg wash)
- 1 tbsp olive oil
- 2 eggs, boiled, peeled and sliced
- 1 egg, beaten (for egg wash)
View Full Recipe at The Haggis and The Herring
%3C/p%3E%3Cp%3EMy%20aunt%20sent%20me%20another%20of%20my%20grandmother's%20recipes%20in%20earlier%20June,%20for%20a%20Moroccan%20shepherd's%20pie%20called%20pastel.%20This%20is%20another%20dish%20that%20I%20haven't%20eaten%20in%20roughly%2012%20years%20-%20since%20my%20grandmother%20passed%20away.%3C/p%3E%3Cp%3EMany%20of%20the%20measurements%20weren't%20exact,%20so%20I%20did%20need%20to%20use%20mu%20judgement%20along%20the%20way,%20and%20I%20think%20I'm%20getting%20better%20at%20guessing%20these%20type%20of%20things.%20It%20turned%20out%20exactly%20as%20I%20remember%20it%20-%20crispy%20on%20the%20outside%20and%20yummy%20inside.%3C/p%3E%3Cp%3EMama's%20Pastel%20(Moroccan%20Shepherd's%20Pie)%3C/p%3E%3Cp%3EIn%20a%20deep%20pan%20on%20medium%20heat,%20add%20beef,%20water%20and%20start%20to%20brown%20the%20beef,%20using%20a%20potato%20masher%20to%20break%20up%20beef.%20Add%20the%20lemon%20as%20soon%20as%20the%20meat%20starts%20to%20break%20up.%3C/p%3E%3Cp%3EDrain%20excess%20liquid%20and%20discard%20lemon,%20and%20add%20nutmeg,%20salt%20and%20pepper%20and%20set%20aside.%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350-degrees.%3C/p%3E%3Cp%3ECombine%20the%201/2%20cup%20of%20potato%20water%20and%20turmeric%20and%20mash%20the%20potatoes%20using%20the%201/2%20cup%20of%20liquid.%20Separate%20into%20two%20portions.%3C/p%3E%3Cp%3EGrease%20the%20inside%20of%20a%20large%20casserole%20dish,%20(8%22%20x%2013%22)%20using%20the%20olive%20oil%20and%20gently%20spread%20half%20of%20the%20potatoes%20evenly%20across%20the%20bottom.%3C/p%3E%3Cp%3ESpoon%20the%20meat%20over%20the%20first%20layer%20and%20gently%20spread,%20trying%20not%20to%20compress%20the%20layer%20of%20potato%20underneath.%3C/p%3E%3Cp%3EPlace%20the%20egg%20slices%20evenly%20over%20the%20meat.%3C/p%3E%3Cp%3ELightly%20spread%20the%20remaining%20potato%20mixture%20over%20the%20meat%20and%20eggs%20and%20make%20a%20pattern%20(or%20just%20lines)%20using%20a%20fork.%3C/p%3E%3Cp%3EBrush%20the%20egg%20wash%20over%20the%20top%20layer%20of%20potatoes%20and%20bake%20for%2045-60%20minutes,%20until%20top%20starts%20to%20turn%20golden%20brown.%3C/p%3E%3Cp%3ERecipes%20by%20the%20Haggis%20and%20the%20Herring:%20tasty%20world%20recipes%20tested%20in%20our%20kitchenTry%20other%20tasty%20recipes%3C/p%3E){kind=link}