CookEatShare также доступен на языке: English
Закрыть

Рецепт Lemon Cake Dessert

click to rate
0 голосов | 973 визита
Порций: 12

Ингредиенты

Cost per serving $0.44 view details

Инструкции

  1. Spray a 9 x 13" pan with pan coating. Mix dry Jello with cake mix. Add in the other ingredients except confectioner's sugar and lemon juice and beat into a smooth batter. Pour into prepared pan and bake at 35 F. for 25 min or possibly till a toothpick inserted in the center comes out clean. Allow to cold for five min while mixing together the confectioner's sugar and lemon juice. Prick the cake all over with a fork and pour the icing over the top.
  2. To serve, cut in squares and top with whipped topping.
  3. Use yellow cake mix. Three c. of homemade cake mix can be substituted for 1 package of commercial cake mix.

Nutrition Facts

Amount Per Serving %DV
Serving Size 124g
Recipe makes 12 servings
Calories 339  
Calories from Fat 51 15%
Total Fat 5.76g 7%
Saturated Fat 0.9g 4%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 325mg 14%
Potassium 117mg 3%
Total Carbs 68.69g 18%
Dietary Fiber 0.6g 2%
Sugars 34.07g 23%
Protein 4.46g 7%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment