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Порций: 8

Ингредиенты

Cost per serving $1.39 view details

Инструкции

  1. Brown hamburger and drain fat. In large saucepan, combine all ingredients, add in chili pwdr to taste; more for hotter chili; less for mild chili; same with black pepper. (1/2 tsp. = mild - chili pwdr; 1/4 tsp. = mild black pepper.) Simmer on low heat for a few hrs till onions and peppers are very tender. Can be very flexible with ingredient amounts according to preference. Serves about 6 to 8.

Nutrition Facts

Amount Per Serving %DV
Serving Size 415g
Recipe makes 8 servings
Calories 299  
Calories from Fat 64 21%
Total Fat 7.07g 9%
Saturated Fat 2.61g 10%
Trans Fat 0.36g  
Cholesterol 37mg 12%
Sodium 996mg 42%
Potassium 1003mg 29%
Total Carbs 37.29g 10%
Dietary Fiber 11.7g 39%
Sugars 9.85g 7%
Protein 22.52g 36%
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