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Рецепт Hash Brown Egg Bake

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Порций: 8

Ингредиенты

Cost per serving $1.35 view details
  • 1 pkt (32 ounce) frzn cubed hash brown potatoes, thawed
  • 1 lb Sliced bacon, cooked and crumbled
  • 1 c. Shredded cheddar cheese, divided
  • 1/2 tsp Salt
  • 8 x Large eggs
  • 2 c. Lowfat milk
  • 1 dsh Paprika

Инструкции

  1. In a large bowl, combine hash browns, bacon, 1/2 c. cheese and salt. Spoon into a greased 13x9x2-inch baking dish. In a bowl, beat Large eggs and lowfat milk till smooth; pour over hash brown mix. Sprinkle with paprika. Bake, uncovered at 350 for 45-50 min till golden brown. Top with the remaining cheese.

Nutrition Facts

Amount Per Serving %DV
Serving Size 294g
Recipe makes 8 servings
Calories 506  
Calories from Fat 327 65%
Total Fat 36.42g 46%
Saturated Fat 13.57g 54%
Trans Fat 0.0g  
Cholesterol 265mg 88%
Sodium 826mg 34%
Potassium 614mg 18%
Total Carbs 24.11g 6%
Dietary Fiber 1.6g 5%
Sugars 3.63g 2%
Protein 20.7g 33%
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