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Рецепт Grilled Elk Tenderloins

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Ингредиенты

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  • Elk tenderloin White pepper Garlic Salt Barbeque sauce Honey Lemon pepper

Инструкции

  1. Wash and trim the tenderloins well. Rub with white pepper, garlic, and salt. Make a sauce of commercial barbeque sauce, honey and lemon pepper seasoning and marinate the tenderloins. Roll the tenderloing up in foil and place it on the back of the grill. Cook slowly at low flame.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 88g
Calories 143  
Calories from Fat 27 19%
Total Fat 3.01g 4%
Saturated Fat 1.18g 5%
Trans Fat 0.0g  
Cholesterol 64mg 21%
Sodium 44mg 2%
Potassium 346mg 10%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 27.17g 43%
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