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  1. Dissolve sugar, salt & vegetable oil in warm water. Dissolve yeast in hot water. Mix all ingredients and let rise to double. Shape into small rolls and Let rise till a second time (till double in size). If desired, just Before you bake the rolls you can spray them with a garlic flavored non- stick cooking spray.
  2. Bake at 400 F till the rolls are a light golden.
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