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Pork, American, BBQ party Рецепты

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Killer Hogs BBQ Sauce Recipe

Killer Hogs BBQ Sauce Recipe

Perfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just…

Malcom Reed
окт. 2010
Профессионал
3 голоса
28397 визитов
Holiday Ham with Pineapples (Easter or Christmas)

Holiday Ham with Pineapples (Easter or Christmas)

This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with…

Denise Sherin
апр. 2015
Продвинутый
1 голос
11024 визита
Creole Pickle Meat

Creole Pickle Meat

Folks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free…

Amos Miller
февр. 2011
Профессионал
2 голоса
15117 визитов
Barbecue Pork Ribs

Barbecue Pork Ribs

This is my father-in-law's famous ribs recipe. He's a well traveled dentist, and has served this to friends and colleagues from all over the…

John Spottiswood
марта 2011
Продвинутый
5 голосов
17007 визитов
Pork Chop & Vegetable Foil Packet Dinners for Grilling & Cookouts

Pork Chop & Vegetable Foil Packet Dinners for Grilling & Cookouts

Foil pouches cook meal-in-one dinners for cookouts, camping and RV.…

Salad Foodie
мая 2014
Профессионал
1 голос
10342 визита
Grilled Asian Pork Loin

Grilled Asian Pork Loin

We had a BBQ party today and served pork loin with two different types of marinade. This one was universally loved. It has a wonderful sweet and…

John Spottiswood
июля 2011
Продвинутый
8 голосов
18379 визитов
Breakfast Bacon Explosion

Breakfast Bacon Explosion

Breakfast Fatty, we haven’t done a Fatty or AKA Bacon Explosion for some time and I was feeling the need. I dreamed of this one night a Breakfast…

Patti Fisher
июля 2018
Профессионал
1 голос
2871 визит
My Dry Rub

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Amos Miller
июня 2012
Профессионал
4 голоса
16390 визитов
Honey-Habanero Glazed Ribs

Honey-Habanero Glazed Ribs

Ribs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it.

Alex Marsh
сент. 2008
Профессионал
3 голоса
13861 визит
Barbecued Baby Back Ribs (in 15 minutes)

Barbecued Baby Back Ribs (in 15 minutes)

Seriously. Tender, falling off-the-bone ribs in 15 minutes (plus an extra ten minutes to make the most…

Foodiewife
авг. 2014
Продвинутый
1 голос
18588 визитов
Dry Rub Spare Ribs

Dry Rub Spare Ribs

Catherine Pappas
авг. 2013
Средний
1 голос
9253 визита
Bacon-Wrapped Pork Tenderloin Kabob's

Bacon-Wrapped Pork Tenderloin Kabob's

The smoky flavor of the bacon makes this dish a killer! I lay fresh rosemary sprigs on the serving platter for…

Robyn Savoie
янв. 2014
Продвинутый
1 голос
11661 визит
Mesquite Smoked Pork Tenderloin with Bourbon-Ancho/Pasilla Sauce

Mesquite Smoked Pork Tenderloin with Bourbon-Ancho/Pasilla Sauce

This recipe is adapted from one in Bobby Flay's Mesa Grill cookbook. The…

Bob Vincent
июля 2013
Средний
1 голос
5659 визитов
Spice Rubbed Pork Chops with Horseradish Maple Glaze

Spice Rubbed Pork Chops with Horseradish Maple Glaze

If you love a little sweetness with a little kick you will these grilled pork chops . The recipe is from Bobby…

Therese
авг. 2013
Средний
1 голос
6189 визитов