Beef, Italian, Braise Рецепты

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Brasato al vino rosso (Beef Braised in Red Wine) There's nothing like a good pot roast on a cold winter's day! Though it may come as a surprise to some,…	Frank Fariello февр. 2010 Продвинутый	2 голоса 1 отзыв 6320 визитов
Braised Bone-In Veal Breast with Tomatoes & Potatoes Literally a one pot dinner - thinly sliced roasted veal breast with layers of tomatoes & potatoes makes for a…	La Tavola Marche (farm, inn & cooking school) нояб. 2011 Средний	1 голос 4482 визита
Beef Braciole This is one of my sons favorite dishes served with pasta I personally like it served with a side of roasted spaghetti squash. In the recipe I use…	Therese февр. 2013 Средний	3 голоса 1 отзыв 2 комментария 7929 визитов
Braciola Little beef roulades braised in a tomato sauce, delicious!	B Innes окт. 2017 Профессионал	2 голоса 2372 визита
Peposo alla Fornacina Sorry for doubling my recipe, I act before thinking, the correct language should be english. Peposo alla Fornacina is one of that historical…	Gino la Tilla сент. 2010 Средний	1 голос 2 комментария 3794 визита
Roman Oxtail Stew The Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes…	Carmelita февр. 2010 Профессионал	1 голос 3764 визита