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Ингредиенты

Cost per recipe $4.93 view details

Инструкции

  1. Puree orange juice, lime juice, honey, half the cantaloupe and half the honeydew in a food processor or possibly blender. Transfer to a large bowl. Finely chop remaining melon. Stir into puree. Stir in champagne. Keep cold till read to serve.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 960g
Calories 553  
Calories from Fat 10 2%
Total Fat 1.16g 1%
Saturated Fat 0.23g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 86mg 4%
Potassium 1699mg 49%
Total Carbs 96.87g 26%
Dietary Fiber 4.1g 14%
Sugars 81.93g 55%
Protein 4.76g 8%
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