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Ингредиенты
- 2 - loaves Frozen Sweet Bread Dough, thawed
- 1/2 c butter
- 1 c brown sugar
- 1 package butterscotch pudding mix, dry, regular not instant
- 1 c chopped pecans
- Grease Bundt pan with shortening
- Melt together butter, brown sugar, and dry pudding mix. Bring to boil and boil 1-2 mins.
- Spinkle 1/2 c pecans in bottom of prepared pan
- Cut 1 loaf thawed bread dough in large pieces
View Full Recipe at Turnips 2 Tangerines
