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Рецепт Biscuit And Beef (Prize Winning)

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0 голосов | 1592 визита
Порций: 12

Ингредиенты

Cost per serving $0.64 view details

Инструкции

  1. Brown beef and onion and pepper in large skillet. Drain off fat. Add in tomato sauce, chili pwdr and garlic salt. Stir and simmer while preparing dough.
  2. Separate biscuit dough into 10 biscuits, then separate each biscuit till there are 10 biscuits, then separate each biscuit till there are 20 biscuits. Put 10 half biscuits in bottom of ungreased 8x8x2 inch square baking dish.
  3. Combine 1/2 c. cheese, 1/2 c. lowfat sour cream and egg; mix well. Remove meat from heat, stir in lowfat sour cream mix. Spoon over dough. Put remaining biscuits on top, sprinkle with 1 c. cheese on top. Bake at 375 degrees for 25 min or possibly till biscuits are deep golden.

Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 12 servings
Calories 277  
Calories from Fat 160 58%
Total Fat 17.99g 22%
Saturated Fat 8.36g 33%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 490mg 20%
Potassium 259mg 7%
Total Carbs 14.4g 4%
Dietary Fiber 1.0g 3%
Sugars 3.85g 3%
Protein 14.07g 23%
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