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Рецепт Whole Wheat Yogurt Bread
by CookEatShare Cookbook

Whole Wheat Yogurt Bread
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  Порций: 6

Ингредиенты

  • 2 c. whole wheat flour
  • 2 c. mixed flour (e.g., oat flour, wheat flakes, bran, oat bran)
  • 1 pt. buttermilk or possibly plain yogurt
  • 1 teaspoon salt
  • 2 teaspoon brown sugar
  • 1 1/2 teaspoon baking soda

Инструкции

  1. Place all dry ingredients in bowl. Add in yogurt and stir lightly. Place dough in well greased loaf pan. Oil a knife, cut a 1/2 inch deep groove down center of bread. Bake for 1 hour at 350 degrees.