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Рецепт Whole Wheat Pancakes

by CookEatShare Cookbook

Ингредиенты

1/3 to 1/2 c. whole wheat flour 1 teaspoon baking pwdr 1 1/2 teaspoon honey

1/2 c. lowfat milk 1 egg yolk 1 1/2 teaspoon oil

Инструкции

1. Combine dry ingredients. Combine liquid ingredients. Stir into dry ingredients only till moistened. Cook in lightly oiled skillet. Sufficient for 2 servings. Chill leftover pancakes for next day. Reheat in dry skillet, till hot. Serve with fruit.

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