Это предварительный просмотр рецепта "Whole Wheat Low Fat Muffins".

Рецепт Whole Wheat Low Fat Muffins
by CookEatShare Cookbook

Whole Wheat Low Fat Muffins
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  Порций: 6

Ингредиенты

  • 2 c. whole wheat flour
  • 1/3 c. firmly packed light brown sugar
  • 2 tbsp. baking pwdr
  • 1/2 teaspoon salt
  • 4 c. Peach Or possibly Raspberry Muselix cereal
  • 2 c. nonfat lowfat milk
  • 2 egg whites
  • 2/3 c. applesauce, unsweetened

Инструкции

  1. Combine cereal and lowfat milk in bowl and let stand about 3 min; stir well. Add in egg whites and applesauce; blend well. Add in flour, sugar, baking pwdr and salt. Mix well sufficient to moisten flour. Spray muffin pans with nonstick cooking spray. Fill muffin pans 3/4 full. Bake at 375 degrees for 15 to 20 min or possibly till golden. Makes 2 dozen muffins.