CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
when change is good
by
grace
Текущий рейтинг: 0
1
2
3
4
5
6
7
8
9
10
click to rate
0 голосов
| 272 визита
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Deer Jerky (Beef or any livestock will do)
Рецепт
Reviews/Comments
Close this frame
Комментарии
Leave a review or comment
Please
Войти
or
Регистрация
to leave a review or comment
Leave a review
Please enter a review text
Текущий рейтинг: 0
cancel rating
Этот рецепт был приготовлен/опробован мной!
Add to my Recipe Box
Этот отзыв содержит вариации рецепта (например, использует меньше соли)
или
Закрыть
Похожие рецепты
Deer Jerky (Beef or any livestock will do)
Pork And Mushroom Soup
Benefits to Approach Professional Interior and Exterior Painting Services
Hens Night sydney
Quickbook Online is Cost Effective Secure Hosting of the Accounting solution
© 2025 CookEatShare
О проекте
|
Обратная связь
|
Блог
Правила использования
%20I'll%20occasionally%20add%20some%20garlic%20powder%20(in%20place%20of%20actual%20garlic)%20and%20ground%20mustard%20to%20my%20rub%20and%20have%20experimented%20with%20tossing%20in%20some%20granulated%20sugar%20in%20the%20hopes%20of%20forming%20a%20nicer%20crust%20(it%20worked!),%20but%20generally%20speaking,%20searing%20the%20loin%20then%20popping%20it%20into%20the%20hot%20oven%20for%20a%20few%20minutes%20has%20never%20disappointed%20me%20or%20my%20beau.%3C/p%3E%3Cp%3EBecause%20I'm%20working%20full%20time%20now%20and%20on%20the%20hunt%20for%20recipes%20that%20are%20either%20quick%20or%20can%20be%20put%20in%20the%20slow%20cooker%20in%20the%20morning,%20this%20Paula%20Deen%20recipe%20caught%20my%20eye.%20Would%20I%20be%20able%20to%20depart%20from%20my%20tried-and-true%20preparation%20of%20oinker?%20More%20importantly,%20if%20I%20did%20gird%20my%20(tender)loins%20and%20try%20something%20new,%20would%20it%20be%20worth%20it?%20The%20answer%20to%20both%20questions%20is%20yes.%3C/p%3E%3Cp%3EThe%20first%20thing%20I%20must%20mention%20is%20the%20aroma%20that%20emerges%20from%20the%20crockpot.%20Nothing,%20and%20I%20mean%20nothing*,%20beats%20opening%20the%20door%20after%20a%20long%20day%20at%20work%20and%20getting%20hit%20with%20the%20smell%20of%20simmering%20savories.%20What's%20even%20better%20is%20that%20there's%20no%20more%20work%20to%20be%20done!%20Just%20slice%20the%20pork%20and%20dish%20it%20up.%20Boom.%20Dinner.%3C/p%3E%3Cp%3E*Well,%20if%20I'm%20being%20fair,%20being%20met%20at%20the%20door%20with%20a%20great%20big%20hug%20from%20a%20loved%20one%20might%20also%20compete%20for%20best%20greeting%20ever.%3C/p%3E%3Cp%3EThis%20was%20really%20good.%20The%20veggies%20all%20got%20nicely%20tender%20and%20the%20pork%20was%20pull-apart%20perfection.%20Serve%20a%20piece%20of%20bread%20or%20roll%20on%20the%20side%20because%20that%20broth%20is%20too%20good%20to%20get%20left%20behind.%20It%20seems%20I%20have%20a%20new%20dilemma--will%20my%20trusty%20seared%20loin%20taste%20as%20good%20now%20that%20I've%20ventured%20into%20slow-cooker%20land?%20We%20shall%20see.%3C/p%3E%3Cp%3EPig%20in%20a%20(Crock)Pot%3C/p%3E%3Cp%3EBased%20on%20this%20recipe%3C/p%3E%3Cp%3EServes%204-6%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3ELine%20the%20bottom%20of%20a%20slow%20cooker%20with%20carrots,%20diced%20sweet%20potatoes,%20and%20onions.%3C/p%3E%3Cp%3ESeason%20pork%20tenderloin%20liberally%20with%20salt%20and%20pepper%20and%20place%20over%20the%20veggies.%3C/p%3E%3Cp%3EIn%20a%20medium%20mixing%20bowl,%20whisk%20together%20the%20broth,%20preserves,%20mustard,%20and%20thyme;%20salt%20and%20pepper%20to%20taste.%3C/p%3E%3Cp%3EPour%20glaze%20mixture%20over%20tenderloin.%20Cover%20and%20cook%20on%20low%20for%204-6%20hours,%20or%20until%20the%20veggies%20are%20tender%20and%20the%20pork%20is%20at%20least%20135%20degrees%20F.%3C/p%3E){kind=link}