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Порций: 4
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 194g | |
| Recipe makes 4 servings | |
| Calories 226 | |
| Calories from Fat 127 | 56% |
| Total Fat 14.08g | 18% |
| Saturated Fat 4.42g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 568mg | 189% |
| Sodium 456mg | 19% |
| Potassium 313mg | 9% |
| Total Carbs 3.72g | 1% |
| Dietary Fiber 0.7g | 2% |
| Sugars 2.32g | 2% |
| Protein 21.16g | 34% |
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