Рецепт Weight Watchers Corn Muffins
Порций: 10
Ингредиенты
- 1 c. less 1 tbsp. flour
- 1 c. less 2 tbsp. cornmeal
- 2 tbsp. sugar
- 1 tbsp. plus 1 teaspoon double-acting baking pwdr
- 1 teaspoon salt
- 1 c. skim lowfat milk
- 1/4 c. diet butter
- 1 egg, beaten
Инструкции
- Combine flour, cornmeal, sugar, baking pwdr and sugar. In separate bowl combine remaining ingredients. Add in to dry mix. Spray muffin pan (12 c.) with Pam and fill 2/3 full. Bake 15-20 min at 425 degrees. Makes 12. (1 muffin = 1 B 1/2 Fa 25 O.C.)
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 85g | |
Recipe makes 10 servings | |
Calories 285 | |
Calories from Fat 109 | 38% |
Total Fat 12.25g | 15% |
Saturated Fat 4.41g | 18% |
Trans Fat 0.0g | |
Cholesterol 33mg | 11% |
Sodium 756mg | 32% |
Potassium 174mg | 5% |
Total Carbs 38.5g | 10% |
Dietary Fiber 2.7g | 9% |
Sugars 4.05g | 3% |
Protein 5.54g | 9% |