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Рецепт Weeknight Cooking and Spicy Shrimp Fajitas

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Ингредиенты

  • 1 ½ lbs (21/30 count) shrimp, peeled and deveined
  • 1 ½ teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon packed light brown sugar
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1/8 teaspoon ground cinnamon
  • ¼ cup olive oil, divided
  • Zest from one lime
  • 1 large yellow onion, thinly sliced
  • 1 large Poblano pepper, seeded and cut into thin strips (julienned)
  • 1 large red bell pepper, seeded and cut into thin strips (julienned)
  • 3 large garlic cloves, minced
  • ¼ cup finely chopped cilantro
  • Serve with: Flour, whole wheat, or sprouted whole grain tortillas, lime wedges, and sour cream

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 379g
Calories 734  
Calories from Fat 580 79%
Total Fat 65.54g 82%
Saturated Fat 11.22g 45%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 2602mg 108%
Potassium 715mg 20%
Total Carbs 32.68g 9%
Dietary Fiber 7.4g 25%
Sugars 16.28g 11%
Protein 8.1g 13%
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