Рецепт Warm Bourbon Spinach Salad Recipe with Bacon & Avocado
Ингредиенты
- Cookinâ Canuckâs Chopped Kale Salad with Pomegranate & Avocado
- Cookinâ Canuckâs Strawberry & Goat Cheese Green Salad with Basil Vinaigrette
- Bourbon Spinach Salad Recipe with Bacon & Avocado
- From the kitchen of Cookin Canuck. www.cookincanuck.com
- Ingredients
- The dressing:
- 2 tbsp apple cider vinegar
- 1 tbsp bourbon
- 1 tsp molasses
- 1/2 tsp agave nectar or honey
- 1/8 tsp salt
- 1/8 tsp ground pepper
- 2 tbsp extra-virgin olive oil
- The salad:
- 6 cups (packed) fresh spinach leaves, stems removed
- 3 slices bacon, cooked and crumbled
- 1 roasted red pepper (2 halves), cut into thin strips
- 1 avocado, chopped
View Full Recipe at Cookin' Canuck
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 402g | |
Calories 947 | |
Calories from Fat 773 | 82% |
Total Fat 86.3g | 108% |
Saturated Fat 19.73g | 79% |
Trans Fat 0.0g | |
Cholesterol 59mg | 20% |
Sodium 1033mg | 43% |
Potassium 1142mg | 33% |
Total Carbs 25.32g | 7% |
Dietary Fiber 10.8g | 36% |
Sugars 10.15g | 7% |
Protein 13.69g | 22% |