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Vermont Corn Chowder - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 tbsp. butter	1 teaspoon	$3.99 per 16 ounces	$0.04
1 c. sliced onions	2 tablespoons	$0.79 per pound	$0.03
1/2 c. minced celery	1 tablespoon	$1.99 per pound	$0.04
3 c. peeled, diced, cooked potatoes	1/2 cup	$0.50 per pound	$0.08
2 c. lowfat milk	1/3 cup	$3.99 per gallon	$0.08
2 c. cream style corn	1/3 cup	$0.89 per 15 ounces	$0.18
2 c. (8 ounce.) shredded cheddar cheese	1 1/3 oz	$6.99 per 32 ounces	$0.29
Minced parsley	1/6 parsley	$1.09 per cup	$0.00
Total per Serving			$0.75
Total Recipe			$4.50