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Verde Pulled Pork Tacos - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Dry Rub
pinch of corriander
1 orange
Ingredients Per Serving Qty Common Price Price per Serving
1 T. dried oregano 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
1 T. cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1 T. crushed red pepper flakes 1/4 teaspoon
$3.29 per pound
$0.01
1 T. salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 - 2 t pepper 3/8 teaspoon
$7.99 per 16 ounces
$0.01
1 - 2 t garlic powder 3/8 teaspoon
$2.99 per 3 ounces
$0.04
1 t onion powder 1/4 teaspoon
$3.39 per 2 5/8 ounces
$0.03
2-3 lb. pork loin 10 oz
$4.49 per pound
$2.81
Sauce 1/4 sauce
n/a
 
1 lg. onion 1/4 onion
$0.79 per pound
$0.07
4 garlic cloves 1 garlic cloves
$4.00 per pound
$0.03
1 lime 1/4 lime
$0.20 per item
$0.05
1 cup chicken stock 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
1/2 jar verde salsa 1/8 jar
$3.49 per 16 ounces
$0.03
Total per Serving $3.29
Total Recipe $13.14
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