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Рецепт Velvet Cheese Soup

by CookEatShare Cookbook

Ингредиенты

4 c. lowfat milk 8 ounce. cheddar cheese, grated 2 packets instant chicken broth and seasoning 2 packets instant beef broth and seasoning

10 ounce. frzn broccoli 1 tbsp. onion flakes 2 tbsp. butter 2 tbsp. flour

Инструкции

1. Heat butter and add in flour to make slight thickening. Add in lowfat milk, cheese, broth mix, onion and broccoli. Stir till warm and cheese is melted. May use 1 head of fresh broccoli in place of frzn.

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