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Рецепт Vegetable Pullav
by CookEatShare Cookbook

Vegetable Pullav
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Ингредиенты

  • 1 c. uncooked long grain rice
  • 3/4 c. mixed vegetables
  • 3 whole pods cardamom
  • 2 bay leaves
  • 4 tbsp. butter
  • 8 cashew halves
  • Salt to taste (approximately 1/2 tsp.)
  • 1 1/2 c. water
  • 1/8 teaspoon grnd cinnamon
  • 1/4 teaspoon cumin seeds (if available)
  • 1/8 teaspoon grnd cloves

Инструкции

  1. Wash rice in a colander till water runs clear. Soak approximately 2 hrs. In a 2 to 3 qt saucepan, heat butter over moderate heat. Add in cumin seeds, bay leaves, cardamom pods, and cashews. Fry and stir 1/2 minute. Add in salt. Stir in rice and mix well. Add in vegetables and water. Stir frequently and bring to a boil over high heat. Add in cinnamon and cloves. Reduce heat. Cover and cook for 20 min till rice and vegetables are tender and water is absorbed. Serves 3 to 4 as a side dish.