Это предварительный просмотр рецепта "Vegetable Oven Omelet".

• Click here to print
• или вернитесь к рецепту Vegetable Oven Omelet.

Рецепт Vegetable Oven Omelet

by CookEatShare Cookbook

Ингредиенты

3 Large eggs 1 c. lowfat milk 1/2 c. Bisquick baking mix 1/2 teaspoon salt

2 (4 ounce. each) cans whole green chilies 2 c. minced tomatoes (2-3 med.) 1/2 c. minced onion 2 c. shredded Cheddar cheese

Инструкции

1. Heat oven to 350 degrees. Grease 8 x 8 x 2 inch baking dish. Beat Large eggs, lowfat milk, baking mix and salt with hand beater till foamy. Remove seeds from chilies, rinse chilies with water. Place in dish. Sprinkle tomatoes and onion proportionately over chilies. Pour egg mix over vegetables. Sprinkle with cheese. Bake uncovered till egg mix is set and cheese melted, 40-45 min.

© 2024 CookEatShare