Это предварительный просмотр рецепта "Vegetable Green Curry".

Рецепт Vegetable Green Curry
by Navaneetham Krishnan

Vegetable Green Curry

Vegetables in coriander green chilli gravy.

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Подготовка: Малайзия Malaysian
Приготовление: Порций: 4 person

Хорошо сочетается: its a side dish for rice

Ингредиенты

  • For green paste
  • 5 green chillies
  • A handful of coriander leaves
  • 1 inch fresh turmeric or 1 tsp turmeric powder
  • (add some water and blend into a fine paste)
  • Other ingredients
  • 1 onion - sliced into big chunks
  • 200g cauliflower - cut into pieces
  • 1/2 carrot - cut into pieces
  • 2 potatoes - cut into pieces
  • 1 cup coconut milk
  • 1 lime (extract juice)
  • 4 tbsp oil
  • Salt for taste

Инструкции

  1. When oil is heated, fry green paste and onion until aromatic and oil splits.
  2. Add vegetables, 1 cup of water and season with salt.
  3. Simmer and cook to soften veggies.
  4. Pour in coconut milk and lime juice.
  5. Stir and when heated through, remove from heat.