Рецепт Vegetable Dip (For Fondue)
Порций: 2
Ингредиенты
- 2 c. Hellman's (mayonnaise)
- 1/2 c. minced onion
- 6 ounce Philadelphia cream cheese
- 2 teaspoon Worcestershire sauce
- Drop green food coloring
Инструкции
- Put in blender. Good for green pepper, celery, etc.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 126g | |
Recipe makes 2 servings | |
Calories 310 | |
Calories from Fat 256 | 83% |
Total Fat 29.16g | 36% |
Saturated Fat 16.42g | 66% |
Trans Fat 0.0g | |
Cholesterol 94mg | 31% |
Sodium 331mg | 14% |
Potassium 216mg | 6% |
Total Carbs 7.94g | 2% |
Dietary Fiber 0.6g | 2% |
Sugars 4.83g | 3% |
Protein 5.44g | 9% |