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Veal Marsala (Or Chicken) - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound veal cutlets (or possibly chicken)	1/4 lb	$9.99 per pound	$2.50
1/3 c. Parmesan cheese	1 tablespoon	$5.49 per 6 ounces	$0.27
1/3 c. flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1/4 c. butter	1 tablespoon	$3.99 per 16 ounces	$0.12
1 clove garlic, pressed	1/4 garlic cloves	$4.00 per pound	$0.01
10 ounce. fresh mushrooms, sliced	2 1/2 oz	$3.69 per 8 ounces	$1.15
Dash cayenne pepper	1/4 pinch	$3.65 per 3 ounces	$0.00
1 teaspoon Kitchen Bouquet or possibly Gravy Master	1/4 teaspoon	$2.49 per 10 1/2 ounces	$0.01
1/4 c. warm beef stock (chicken stock for chicken)	1 tablespoon	$1.29 per 14 1/2 ounces	$0.05
1/4 c. Marsala wine	1 tablespoon	$22.00 per liter	$0.33
Total per Serving			$4.45
Total Recipe			$17.81