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Рецепт Turkey Stew with Vegetables
by Nancy Miyasaki

Turkey Stew with Vegetables

This is a simple Turkey stew. Super easy and quite tasty!

Рейтинг: 4/5
Avg. 4/5 3 голоса
Подготовка: США American
Приготовление: Порций: 8

Хорошо сочетается: bread

Ингредиенты

  • 2 Tbsp butter, 2 Tbsp Olive Oil
  • 4 onions, chopped
  • 2 celery stalks, chopped
  • 4 carrots, peeled and sliced (about 1/2 inch thick)
  • 4 potatoes peeled and cut into 1 inch cubes
  • 1/3 cup all purpose flour
  • 6 cups chicken stock
  • 1 Tbsp soy sauce
  • 1/2 tsp dried marjoram
  • 1.5-2 pounds of turkey breast, cubed
  • 2 green bell peppers and/or 2 zucchini, diced

Инструкции

  1. Melt butter and oil in a large stew pot over medium heat. Place onions in pot and saute till tender, about 4 minutes. Stir in celery and carrots, and cook until tender. Stir in potatoes and flour. Pour in chicken stock and soy sauce. Add marjoram. Place turkey in pot and bring to a boil. Reduce heat to low, cover, and simmer 30 min.
  2. Mix the green pepper and/or zucchini into the pop and continue cooking 10 minutes.
  3. Taste and adjust for seasoning.