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» Turkey Scaloppine With Apricot Sauce
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Turkey Scaloppine With Apricot Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and black pepper
1/3 c. defatted chicken stock
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
2 tbsp.
flour
2 tbsp
$2.99 per 5 pounds
$0.02
1/2 pound
turkey
cutlets
1/2 lb
$5.60 per pound
$2.80
2 teaspoon vegetable
oil
2 tsp
$3.00 per 48 fluid ounces
$0.02
1 1/2 tbsp. chopped
shallots
or possibly onions
1 1/2 tbsp
$3.99 per pound
$0.13
1 1/2 teaspoon peeled, chopped gingerroot
1 1/2 tsp
$2.99 per pound
$0.02
1/3 c.
apricot
or possibly peach nectar
1/3 cup
$9.33 per 20 ounces
$0.85
1 tbsp.
cider
or possibly
wine vinegar
1 tbsp
$1.99 per 1/2 gallons
$0.02
1/2 teaspoon brown
sugar
1/2 tsp
$2.79 per 2 pounds
$0.00
1 tbsp. minced dry
apricots
1 tbsp
$9.33 per 20 ounces
$0.16
1 tbsp.
currants
1 tbsp
$3.04 per 10 ounces
$0.10
1 teaspoon minced fresh
mint
or possibly 1/4 teaspoon dry
mint
1 tsp
$3.92 per ounce
$0.26
Total Recipe
$4.38
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