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Рецепт Turkey Sausage & Sauerkraut

by CookEatShare Cookbook

Ингредиенты

1 pkg. turkey sausage 1 lg. jar Claussen sauerkraut 3 lg. potatoes 3 carrots

2 c. turkey or possibly chicken broth 1 sm. pkg. or possibly 1 can green beans Season with Lawry's salt free 17, pepper & garlic to taste

Инструкции

1. Peel potatoes and cut into bite size chunks. Parboil for a few min till slightly soft. Drain. Cut carrots into bite size chunks. Add in cut up turkey sausage, whole can of sauerkraut, undrained, potatoes, carrots and 2 c. chicken broth. Simmer 1 1/2 hrs, uncovered. Add in green beans in last 15 min of cooking time. Serves 4 easily.

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