Рецепт Turkey Potato Soup
Ингредиенты
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Инструкции
- Add in salt to water in large kettle; bring to boil. Add in potatoes, onion, celery and bay leaf. Cook till tender, about 15 min. Press through sieve to puree. Add in to white sauce. Add in seasonings and turkey. Heat through. Serve topped with almonds. Yield: 4-6 servings.
- NOTE: For thinner soup, add in more lowfat milk.