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- Turkey Burgers With Red Onion-Apricot Relish - Pots and Pins
- 1 1/2 lb. ground turkey
- 1 teaspoon salt
- 1 teaspoon pepper
- 3 tablespoons finely chopped red pepper
- 1 medium carrot, finely shredded
- 1 batch Red Onion-Apricot Relish, recipe below
- Red Onion-Apricot Relish - Pots and Pins
- 1 tablespoon olive oil
- 1 large red onion, thinly sliced
- 4 ripe apricots (the largest you can find), pitted and chopped
- 2 tablespoons sugar
- 1 tablespoon apple cider vinegar
View Full Recipe at Pots and Pins
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