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Tried it Out Thursday:PB&J Shortbread Bars
by
Tiffanee Gould
Текущий рейтинг: 4.0
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%20I%20knew%20I%20had%20to%20try%20it%20out!!%20It%20was%20DELICIOUS%20and%20one%20of%20those%20that%20are%20even%20better%20the%20next%20day!!%20%20The%20only%20issue%20I%20had%20was%20I%20made%20the%20sugar%20frosting%20a%20bit%20too%20thin,%20but%20it%20still%20tasted%20great!!%3C/p%3E%3Cp%3EPB&J%20Shortbread%20Bars%3C/p%3E%3Cp%3Eadapted%20from%20Picky%20Palate%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350%20degrees.%20In%20a%20stand%20or%20electric%20mixer%20beat%20butter%20and%20sugars%20until%20well%20combined.%20Slowly%20add%20in%20flour%20and%20salt%20until%20just%20combined.%20%20Press%20the%20dough%20into%20a%209x13%20pan%20coated%20with%20cooking%20spray.%3C/p%3E%3Cp%3EMelt%20peanut%20butter%20in%20microwave%20for%2020-30%20seconds%20or%20until%20smooth%20and%20pourable.%20Pour%20evenly%20over%20shortbread.%3C/p%3E%3Cp%3EMelt%20the%20jam%20in%20microwave%20for%2020-30%20seconds%20as%20well%20then%20pour%20evenly%20over%20peanut%20butter.%20Take%20a%20knife%20and%20gently%20swirl%20peanut%20butter%20and%20jelly%20over%20top%20of%20shortbread,%20not%20really%20cutting%20into%20the%20dough%20itself.%20Just%20the%20peanut%20butter%20and%20jelly.%3C/p%3E%3Cp%3EBake%20for%2030-35%20minutes%20or%20until%20edges%20start%20to%20brown%20and%20centers%20are%20cooked%20through.%3C/p%3E%3Cp%3ERemove%20and%20let%20cool%20completely.%3C/p%3E%3Cp%3EMix%20powdered%20sugar%20and%20milk%20until%20smooth,%20drizzle%20over%20bars.%3C/p%3E%3Cp%3EEnjoy!!%3C/p%3E){kind=link}