CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Treacle Tart
by
Marie Rayner
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 499 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Fresh Fruit Tart (Dj/Ml)
Рецепт
Reviews/Comments
Close this frame
%3C/p%3E%3Cp%3EBut%20then%20again,%20I%20am%20mighty%20partial%20to%20Lemon%20Meringue%20and%20Apple%20as%20well%20.%20.%20.%3C/p%3E%3Cp%3EActually%20if%20I%20am%20being%20honest%20.%20.%20.%20and%20I%20try%20to%20be%20.%20.%20.%20I%20just%20plain%20love%20pie.%20You%20put%20it%20into%20a%20crust%20and%20I%20am%20there!%3C/p%3E%3Cp%3EOne%20of%20the%20tarts%20I%20really%20love%20over%20here%20is%20the%20old%20fashioned%20Treacle%20Tart,%20a%20traditonal%20English%20tart%20filled%20with%20a%20mixture%20of%20golden%20syrup,%20breadcrumbs,%20lemon%20and%20eggs.%20Oh%20my%20.%20.%20.%20but%20it%20is%20some%20delish!%3C/p%3E%3Cp%3EGolden%20syrup%20itself%20is%20delish%20.%20.%20.%20think%20of%20a%20thick%20amber%20coloured%20syrup%20.%20.%20.%20sweet%20and%20stick,%20with%20an%20almost%20caramel%20like%20flavour%20.%20.%20.%20it's%20really%20quite%20addictive!%20I%20love%20it%20on%20my%20oatmeal%20in%20the%20morning,%20and%20have%20been%20known%20to%20just%20take%20a%20spoonful%20and%20sit%20there%20greedly%20slurping%20it%20like%20a%20sticky%20runny%20lollipop.%20(There%20is%20that%20gluttony%20word%20again!)%3C/p%3E%3Cp%3EFrom%20Wikepedia:%3C/p%3E%3Cp%3ETreacle%20tart%20is%20featured%20in%20the%20Harry%20Potter%20books,%20and%20is%20known%20to%20be%20Harry's%20favorite%20food.%20He%20is%20often%20depicted%20as%20eating%20the%20dessert%20during%20various%20Hogwarts%20feasts,%20and%20the%20aroma%20of%20the%20dessert%20features%20prominently%20in%20%22the%20most%20powerful%20love%20potion%20in%20the%20world%22%20for%20Harry%20in%20Harry%20Potter%20and%20the%20Half%20Blood%20Prince,%20which%20gives%20off%20the%20combined%20smell%20of%20each%20individual's%20favorite%20scents.%3C/p%3E%3Cp%3EThis%20dessert%20is%20also%20featured%20in%20the%20movie%20Chitty%20Chitty%20Bang%20Bang.%20The%20childcatcher,%20in%20an%20attempt%20to%20lure%20out%20the%20children%20from%20the%20basement,%20calls%20out%20that%20he%20is%20giving%20away%20free%20sweets.%20His%20mention%20of%20free%20treacle%20tarts%20is%20the%20selling%20point%20for%20the%20boy,%20convincing%20him%20to%20be%20lured%20out%20into%20the%20street.%3C/p%3E%3Cp%3E%22Treacle%20tart%22%20is%20also%20Cockney%20rhyming%20slang%20for%20%22sweetheart%22.%3C/p%3E%3Cp%3ENow%20tell%20me%20.%20.%20.%20how%20could%20you%20not%20absolutely%20love%20it%20after%20all%20that???%3C/p%3E%3Cp%3EUs%20gluttonous%20Rayner's%20like%20ours%20with%20cream%20spooned%20over%20top.%20Why%20not!%3C/p%3E%3Cp%3E*Treacle%20Tart*%3C/p%3E%3Cp%3Eserves%208%3C/p%3E%3Cp%3EAdapted%20from%20a%20recipe%20I%20found%20on%20Good%20Food%20by%20Lulu%20Grimes.%20Sticky%20sweet%20and%20oh%20so%20moreish.%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20190*C/375*F/%20gas%20mark%205.%20Roll%20the%20pastry%20out%20between%20two%20sheets%20of%20cling%20film%20to%20a%20circle%20large%20enough%20to%20fill%20your%20tart%20tin%20with%20a%20bit%20of%20overhang.%20Remove%20the%20top%20piece%20of%20cling%20film%20and%20carefully%20invert%20it%20over%20the%20tin,%20gently%20easing%20it%20into%20the%20corners%20with%20your%20knuckles,%20trying%20not%20to%20stretch%20it.%20Leave%20the%20overhang.%20Line%20with%20greaseproof%20paper%20and%20baking%20beans%20and%20blind%20bake%20for%2010%20to%2015%20minutes,%20or%20until%20the%20pastry%20looks%20set%20and%20dried.%20Lift%20out%20the%20paper%20and%20baking%20beans.%20Take%20a%20rolling%20pin%20and%20roll%20it%20over%20the%20edge%20of%20the%20tart%20tin%20to%20trim%20of%20the%20overhang%20of%20pastry%20neatly.%20Return%20the%20tart%20tin%20to%20the%20oven%20for%20a%20few%20minutes%20to%20dry%20the%20pastry%20out%20further.%20Remove%20from%20the%20oven%20and%20reduce%20the%20temperature%20to%20160*C/32*F/%20gas%20mark3.%3C/p%3E%3Cp%3EMix%20together%20the%20syrup,%20breadcrumbs,%20lemon%20juice%20and%20eggs,%20along%20with%20a%20pinch%20of%20fine%20sea%20salt.%20Pour%20this%20mixture%20into%20the%20tart%20base%20and%20bake%20for%20a%20further%2050%20minutes,%20until%20the%20filling%20has%20lightly%20set.%20Remove%20from%20the%20oven%20and%20allow%20to%20cool%20completely%20before%20cutting%20into%20wedges%20to%20serve.%3C/p%3E%3Cp%3EThree%20variations:%3C/p%3E%3Cp%3E1.%20Stir%201%20finely%20chopped%20ball%20of%20ginger%20and%201%20tsp%20ground%20ginger%20into%20the%20filling%20before%20baking.%3C/p%3E%3Cp%3E2.%20For%20a%20dark%20treacle%20tart,%20use%20400g%20golden%20syrup%20and%20100g%20black%20treacle%20in%20the%20filling.%3C/p%3E%3Cp%3E3.%20To%20add%20a%20touch%20of%20luxury%20and%20to%20result%20in%20a%20softer%20set,%20stir%202-4%20tbsp%20double%20cream%20into%20the%20filling%20before%20baking.%3C/p%3E){kind=link}